Easy To Make Peanuts Chocolate Bar
This peanuts chocolate bar recipe is a simple no bake treat made with just three basic ingredients. Creamy melted chocolate and crunchy peanuts come together fast for an easy homemade snack that stores well and slices clean.
Servings 4 Portions
Calories 238kcal
Equipment
- 1 Spoon
Instructions
- Peel the peanuts and chop the chocolate into small pieces so it melts quickly. Chocolate chips work well if preferred.
- Use the Instant Pot on sauté with simmering water and melt the chocolate with coconut oil in a heatproof bowl, stirring until smooth.
- Add the peanuts to the melted chocolate and stir until fully coated using a spatula.
- Transfer the mixture into a loaf mold, spreading evenly and cleaning the sides for a smooth finish.
- Transfer the mixture into a loaf mold, spreading evenly and cleaning the sides for a smooth finish.
Video
[adthrive-in-post-video-player video-id="jOcIYFji" upload-date="2024-06-09T13:56:16.000Z" name="Easy To Make Peanuts Chocolate Bar" description="Try our easy-to-make Peanuts Chocolate Bar Recipe at home, with only three ingredients needed. This delicious no-bake chocolate peanuts recipe combines the creamy texture of dark chocolate with the taste of peanuts, just the way you always dreamed of. " player-type="default" override-embed="default"]
Notes
- Chocolate: You are free to use any chocolate you prefer. Milk, semi-sweet, and white chocolate are also perfect for this recipe.
- Chocolate bar mold: In my case, I am using a bread loaf silicone mold because it is only available, but you can use an actual chocolate bar mold or the baking sheet pan method to form the bar.
- Sea salt: sprinkle a little sea salt on your bar before chilling them for an extra flavor.
Nutrition
Serving: 1Square | Calories: 238kcal | Carbohydrates: 16g | Protein: 5g | Fat: 19g | Saturated Fat: 9g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Sodium: 4mg | Potassium: 136mg | Fiber: 3g | Calcium: 19mg | Iron: 2mg